When planning an event at Hotel Koldingfjord, you can be sure that every single detail is taken care of. Our restaurant manager and chef are at your service throughout all phases of planning, and with many years of experience, they are able to compile the exact right party dinner with menu and wine.
The chef and restaurant manager are, in cooperation with our conference department, ready to help you with your enquiry.
Please feel free to write them via email – since much of their time goes with servicing and being there for our many guests.
Your party team is: